Hoisin is a thick, sweet, spicy sauce. It can be used for marinating and glazing meat. It is served with one of the most famous dishes of Chinese cuisine - Peking duck. However, we recommend not to limit yourself and try Hoisin sauce in more familiar dishes: pork medallions, baked chicken, WOK noodles, baked vegetables (green beans, zucchini or pumpkin).
With Hoisin sauce TM Taste Taipei Your Chinese dishes will acquire an authentic taste and aroma.
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